Harvest at The Dingle

Vegetables! Every day this week, Vicky has had a giant plate of rocket, chard, spinach, and lettuce, and two hard-boiled eggses — all from the bountiful Dingle.

Here’s what we’ve been growing:

Spinach & rainbow chard

Lettuce, strawberries, wild rocket, and raspberries

Potatoes

And in the background behind the potatoes is asparagus, garlic, onions, leeks, beetroot, carrots, and cabbages.

Oh, and we took a bloody great dead ivy-choked tree out and created space and light. From this:

Big old stump

To this:

Big space

That big space there is where the beautiful new mower shed, chicken house, and chicken run are going to go. Handbuilt by us.